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Miss. OVOWA, FAITH OGHENEFEJIRO

Profile

Faith Oghenefejiro Ovowa is a lecturer in the department of Science laboratory Technology. Holds a BSc in Biochemistry (SLT) and MSc in Biochemistry. A member of the Nigerian Institute of Science Laboratory Technology. I am a researcher passionate about Clinical Biochemistrywith focus on Phytochemicals and Phytomedicine.

Publications

  1. Joel Okpoghono, Endurance F. Isoje, Ufuoma A. Igbuku, Ovigueroye Ekayoda, Austine Uwague, Kelvin C. Ojebah, Peter M. Eguvbe, Godson O. Omoike, Treasure O. Adonor, Udoka B. Igue, Solomon U. Okom, Jonah K. Ukperegbulem, Faith O. Ovowa, Clive I. Okonta, Quee (2025) Potentialities of Monodora myristica active components as functional ingredients in food formulation, Food Chemistry Advances, https://doi.org/10.1016/j.focha.2024.100884, 6, 100884

  2. Joel Okpoghono, Endurance F. Isoje, Ufuoma A. Igbuku, Ovigueroye Ekayoda, Austine Uwague, Kelvin C. Ojebah, Peter M. Eguvbe, Godson O. Omoike, Treasure O. Adonor, Udoka B. Igue, Solomon U. Okom, Jonah K. Ukperegbulem, Faith O. Ovowa, Clive I. Okonta, Quee (2025) Potentialities of Monodora myristica active components as functional ingredients in food formulation, Food Chemistry Advances, https://doi.org/10.1016/j.focha.2024.100884, 6, 100884

  3. Joel Okpoghono, Endurance F. Isoje, Ufuoma A. Igbuku, Ovigueroye Ekayoda, Godson O. Omoike, Treasure O. Adonor, Udoka B. Igue, Solomon U. Okom , Faith O. Ovowa, Queen O. Stephen-Onojedje, Ejiro O. Ejueyitsi, Anita A. Seigha (2024) Natural polyphenols: A protective approach to reduce colorectal cancer , Heliyon, https://doi.org/10.1016/j.heliyon.2024.e32390, 10, e32390

  4. Anigboro, A. A., Egbune, E. O., Ovowa, F. O., Efunwa, C. L., Kogoro, J. N. and Tonukari, N. J. (2023) Effect of inoculum size on solid state fermentation of plantain (Musa paradisiacea) by the fungus Rhizopus oligosporus, Dutse Journal of Pure and Applied Sciences,, https://www.ajol.info/index.php/dujopas/article/view/240274, 8(4a), 55-63

  5. Oborirhovo, O., Anigboro, A.A., Avwioroko, O.J., Akeghware, O., Okafor, B.J. Ovowa, F.O., and Tonukari, N.J. (2023) GC-MS Characterized Bioactive Constituents And Antioxidant Capacities Of Aqueous And Ethanolic Leaf Extracts Of Rauvolfia Vomitoria: A Comparative Study, Nigerian Journal of Science and Environment, https://www.researchgate.net/publication/374723929_, 21(2), 479-499

  6. Anigboro, A. A., Egbune, E. O., Akeghware, O., Ovowa, F. O., Anyanwu, N. B., Ogbeyi, C. and Tonukari, N. J. (2022) Changes in biochemical parameters during the solid-state fermentation of pineapple (Ananas comosus I. Merr) peels by Rhizopus oligosporus, Bayero Journal of Pure and Applied Sciences, https://doi.org/10.4314/bajopas.v15i1.10, 15(1), 74-79